Shahi Chicken Badami: A Royal Affair with Bengali Cuisine
In the world of Bengali culinary arts, Shahi Chicken Badami holds a special place. Not merely a dish but a cultural treasure, it encapsulates the rich, royal heritage of Bengal’s vibrant history. At The Cinnamon Tree, we are committed to bringing this regal experience to your plate. A Symphony of Ingredients What sets Shahi Chicken […]
The Flavours of Bengal: A Culinary Journey
Bengali cuisine is a rich tapestry of flavours, where each dish is a delicate balance of spices, herbs, and seasonings. It is a culinary tradition steeped in history and enriched by the diverse cultural influences of its surroundings. At The Cinnamon Tree, we’re proud to bring these authentic flavours to the heart of Sidmouth, Devon, […]
Spices of The Cinnamon Tree
At The Cinnamon Tree, we know that the magic of Bengali cuisine lies in its symphony of spices. Each spice, carefully selected and expertly blended, plays a significant role in crafting the unique and sumptuous flavours of our dishes. Journey with us as we explore the essential spices that grace our kitchen, how they are […]
A Guide to Pairing Wines with Bengali Cuisine
Bengali cuisine, with its vibrant and bold flavours, presents an extraordinary experience for the senses. When paired with the right wines, these dishes can be elevated to an entirely new culinary level. The Cinnamon Tree invites you to explore and delight in the harmony of our Bengali specialties and a carefully selected range of wines. […]
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